A European study has found that a higher intake of fruits and vegetables appears to be associated with a reduced risk of mortality from ischemic heart disease (IHD). Patients consuming at least eight portions (80 g each) of fruits and vegetables a day had a 22% lower risk of fatal IHD when compared with those consuming fewer than three portions a day.
Related Posts
Advertisement
Related Posts
Meeting Coverage
- ACC 2020The American College of Cardiology decided to cancel ACC.20/WCC due to COVID-19, which was scheduled to take place March 28-30 in Chicago. However, ACC.20/WCC Virtual Meeting continues to release cutting edge science and practice changing updates for cardiovascular professionals on demand and free through June 2020.
- ENDO: 2020ENDO 2020 Annual Conference has been canceled due to COVID-19. Here are highlights of emerging data that has still been released. Keep an eye out for ENDO Online 2020, which will take place from June 8 to 22.