The rise in consumption of energy-dense foods has resulted in the displacement of several essential dietary gaps, causing numerous long-lasting diseases, including obesity, stroke, hypertension, and several forms of cancer....
Read MorePeroxisome proliferator-activated receptor (PPAR) plays a crucial role in the control of lipid homeostasis. Here, we investigated the effects of CP775146, a new selective PPAR agonist, on lipid metabolism in diet-induced obese...
Read MoreThe determinants of the intake of high-fat products are not well understood.The aim of this study was to examine the relations between fat perception, intake of high-fat food, and body-weight status, taking into account the...
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Research indicates that rates of severe obesity among adolescents are increasing around the world,...
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We are fighting multiple health devils in our daily lives. While COVID-19 is the most recent one,...
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One in four parents of school-age children say they have not yet begun talking about inappropriate touching
Read MoreDiscovery of novel anti-obesity agents is a challenging and promising research area. Based on our previous works, we synthesized 40 novel β-indoloquinazoline analogues by altering the skeleton and introducing preferential side...
Read MoreDiet-induced obesity is the most widely used animal model for studying nonalcoholic fatty liver disease (NAFLD). However, the physiological effects of a high-fat diet (HFD) are inconsistent between different studies. To...
Read MoreSedentary time relates to higher anxiety and more negative affect in children. This study assessed whether interrupting sitting over 3 hours is sufficient to influence state anxiety, positive affect, or negative affect, and...
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